Perfect this week especially with all that extra pumpkin flesh – make a healthy, warming soup and serve with lardons (optional) and crème fraîche.
Pumpkin Soup
Posts archive for October, 2015
Chicken, Mushroom and Asparagus Risotto
Risottos – versatile, flavoursome, and so easy to make once you’ve mastered the basic technique, this chicken, mushroom and asparagus is fast food at its best.